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Cooking Classes in Bassano del Grappa
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Day 1: Transfer from the airport to Bassano del Grappa. Arrival at the Farmhouse La Dolfinella. Dinner with the typical products of the area. Overnight in the farmhouse.
Day 2: Breakfast and let's start of cooking classes with one of the most famous Italian Chef. The chef will follow you in each step, from the appetizers to the dessert, teaching you how to combine wines and food, too. Lunch: you eat what you learn to cook (typical recipes of the Venetian Cuisine). In the afternoon, visit of Bassano with a local guide, with some spare time for your personal visit and shopping (possibility to visit the Museum of Grappa and Grappa Tasting). Dinner in an elegant restaurant of Bassano del Grappa. Then, back to the farmhouse, overnight.
Day 3: Breakfast and start of the second cooking class. Today you will learn new recipes, taste new wines and eat tasteful Venetian food again. After lunch, spare time and then transfer to the airport.
Price from Euro 499,-- per person (6 participants minimum).
Period: on request
The price includes:
- transfer from/to Airport (Verona, Venice, Treviso) and excursions with private van or minibus with driver.
- 1 half pension and 1 bed and breakfast treatment at the Agriturismo La Dolfinella in Rosà;
- n° 2 cooking classes with your personal chef;
- n° 2 lunches "you eat what you cook";
- n° 1 dinner in a restaurant in Bassano del Grappa;
- drinks included at meals (water, wines e coffee);
- recipes, aprons and brochures;
- Half day visit of Bassano del Grappa with local guide;
- Private Tour Leader and Assistance on the Spot.
The price does not include: tips, extras, tickets, single supplement on request, personal insurances and whatever not mentioned in “the price inldues”.