Cooking Class � Valpolicella Valley

Leader of Tourism in Veneto $de\$ $cn\$ $es\$ $fr\$

$it\$

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€ 470 per person from January to March, November, December
€ 530 per person July-August
€ 590 per person from April to June, September-October
min. 2 participants in double room

Cooking Class � Valpolicella Valley

5 days / 4 nights in double room with bed & breakfast treatment
Cooking Class in English Language: "hands-on" method, including accessories and ingredients, recipes, guided visit of the Farm Serego Alighieri, lunch and wine-tasting.

Location: Valpolicella, Verona - Italy

Time:

Lodging: Tenuta di Villa Serego Alighieri, Gargagnago

Ages: Adults

Cost:

€ 470 / € 530 / € 590

Terms and conditions

Ask for availability